Triple Chocolate Meltdown
For chocolate lovers, the Triple Chocolate Meltdown is a total must-try. It’s got a rich, gooey chocolate cake, loaded with chocolate chunks, all topped with smooth vanilla ice cream and finished off with a sweet fudge drizzle. The mix of textures and flavors is unreal, giving you the ultimate chocolate experience in every single bite.
If you’re craving something equally indulgent with a nutty twist, don’t miss Sizzlin’ Butter Pecan Blondie, where buttery blondie goodness meets crunchy pecans for an unforgettable dessert experience.
Price: $8.59
Nutritional Information
Here’s the nutritional breakdown for the Triple Chocolate Meltdown:
Serving Size: 1
| Nutrient | Amount | % Daily Value |
| Calories | 910 | – |
| Total Fat | 48g | 62% |
| Saturated Fat | 25g | 125% |
| Trans Fat | 1g | – |
| Cholesterol | 130mg | 43% |
| Sodium | 640mg | 28% |
| Total Carbohydrates | 116g | 42% |
| Dietary Fiber | 5g | 18% |
| Total Sugars | 87g | – |
| Protein | 12g | – |
Percent Daily Values (DV) are based on a 2,000-calorie diet. Your daily values may vary depending on your calorie needs.
Allergens
This dessert contains the following allergens:
- Gluten
- Milk
- Eggs
- Wheat
- Soy
It does not contain fish, shellfish, tree nuts, peanuts, sulfites, or sesame, making it suitable for those avoiding these allergens.
Ingredients
Here’s a detailed list of the ingredients that make up the Triple Chocolate Meltdown:
Triple Chocolate Meltdown Cake
- Sugar
- Chocolate Chips (Sugar, Unsweetened Chocolate, Cocoa Butter, Soy Lecithin [Emulsifier], Natural Vanilla Extract, Salt)
- Water
- Heavy Cream (Cream, Carrageenan, Mono and Diglycerides, Cellulose Gum, Polysorbate 80)
- Enriched Wheat Flour (Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid)
- Soybean Oil
- Cocoa (Processed with Alkali)
- Fructose
- Confectionery Coating (Sugar, Palm Kernel Oil, Palm Oil, Nonfat Dry Milk, Milk, Soy Lecithin, Artificial Coloring, Artificial Flavor)
- Whole Eggs
- Contains less than 2% of Artificial Flavor (Water, Alcohol, Propylene Glycol, Sugar, Artificial Flavors, Caramel Color)
- Baking Powder (Sodium Acid Pyrophosphate, Sodium Bicarbonate, Corn Starch, Monocalcium Phosphate)
- Chocolate Chips (Sugar, Whole Milk Powder, Cocoa Butter, Unsweetened Chocolate, Unsweetened Chocolate Processed with Alkali, Dextrose, Milkfat, Soy Lecithin [Emulsifier], Salt, Natural Vanilla Extract)
- Chocolate Chunks (Unsweetened Chocolate, Sugar, Dextrose, Soy Lecithin [Emulsifier], Natural Vanilla Extract)
- Chocolate Liquor
- Food Starch-Modified
- Natural Flavor
- Nonfat Dry Milk
- Salt
- Sodium Bicarbonate
- Xanthan Gum
Vanilla Ice Cream
- Milk
- Cream
- Skim Milk
- Buttermilk
- Corn Syrup
- High Fructose Corn Syrup
- Sugar
- Whey
- Natural Flavors
- Ground Vanilla Beans
- Mono and Diglycerides
- Guar Gum
- Calcium Sulfate
- Cellulose Gel
- Cellulose Gum
- Carrageenan
- Carob Bean Gum
- Locust Bean Gum
- Artificial Vanilla
- Annatto (Color)
- Artificial Corn Flavor
- Polysorbate 80
Fudge
- High Fructose Corn Syrup
- Condensed Nonfat Milk
- Hydrogenated Coconut Oil
- Water
- Cocoa Processed with Alkali
- Nonfat Dry Milk
- Contains 2% or Less of Modified Food Starch
- Salt
- Carrageenan
- Mono and Diglycerides
- Cellulose Gum
- Natural and Artificial Flavor
- Disodium Phosphate
- Potassium Sorbate (Preservative)
These ingredients come together to create a decadent, chocolate-filled dessert with layers of indulgent cake, creamy ice cream, and gooey fudge.
Final Thoughts
The Triple Chocolate Meltdown is the perfect dessert for anyone craving an irresistible chocolate fix. The combination of moist cake, creamy ice cream, and rich fudge offers a dreamy indulgence that will satisfy your sweet tooth. Treat yourself to this heavenly dessert after any meal or as a standalone treat for those moments when only chocolate will do!