Quesadilla Burger Price and Nutrition
The Quesadilla Burger is a flavorful dish that combines two favorites: a savory beef burger and a crunchy quesadilla. It features a juicy beef patty, seasoned with bold spices, and topped with melted pepper jack cheese and fresh pico de gallo. All of this is wrapped in a grilled flour tortilla for an extra cheesy crunch. With crispy French fries, this burger is a filling and satisfying meal that will please both burger and quesadilla lovers.
Price: $14.99
Nutritional Information
Here’s the nutritional breakdown for the Quesadilla Burger:
Serving Size: 1
| Nutrient | Amount | % Daily Value * |
| Calories | 1580 | – |
| Total Fat | 102g | 131% |
| Saturated Fat | 38g | 190% |
| Trans Fat | 1.5g | – |
| Cholesterol | 200mg | 67% |
| Sodium | 3470mg | 151% |
| Total Carbohydrates | 95g | 35% |
| Dietary Fiber | 8g | 29% |
| Total Sugars | 5g | – |
| Protein | 69g | – |
Percent Daily Values (DV) are based on a 2,000-calorie diet. Your daily values may vary depending on your calorie needs.
Allergens
This Burger contains the following allergens:
- Gluten
- Milk
- Eggs
- Wheat
- Soy
- Sulfites
It does not contain fish, shellfish, tree nuts, peanuts, or sesame.
Ingredients
Here’s a detailed list of the ingredients in the Quesadilla Burger:
Beef Patty
- Ground Beef
- Blackened Seasoning: Spices, Salt, Dehydrated Onion, Dehydrated Garlic, Dextrose, Celery Seed, Soybean Oil
Grilled Tortilla
- Enriched Wheat Flour (Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid)
- Water
- Vegetable Oils (Soybean Oil, Palm Oil, Hydrogenated Cottonseed Oil)
- Salt
- Leavening Agents
- Calcium Propionate
- Potassium Sorbate
Toppings
- Shredded Cheese: Pasteurized Milk, Cheese Culture, Salt, Enzymes, Annatto
- Pico de Gallo: Tomatoes, Onion, Jalapeno Pepper, Lime Juice, Salt, Dehydrated Garlic, Spices, Soybean Oil, Cilantro
- Pepper Jack Cheese: Pasteurized Milk, Red & Green Jalapeno Peppers, Cheese Culture, Salt, Enzymes
- Iceberg Lettuce
Sauce
- Mexi-Ranch Sauce: Buttermilk, Soybean Oil, Tomatoes, Vinegars, Tomato Paste, Onion, Salt, Egg Yolk, High Fructose Corn Syrup, Jalapeno Pepper, Xanthan Gum, Chili Powder, Propylene Glycol Alginate
French Fries
- Potatoes
- Vegetable Oil (Canola, Palm, Soybean, Sunflower)
- Modified Food Starch (Potato, Corn, Tapioca)
- Rice Flour
- Salt
- Pea Starch
Final Thoughts
The Quesadilla Burger brings a flavorful fusion of a classic burger with a cheesy quesadilla twist. Packed with rich ingredients like a blackened beef patty, melted pepper jack cheese, and a crispy tortilla, it’s a meal that delivers bold flavors and a satisfying crunch. If you loved the creamy, indulgent taste of the Classic Broccoli Chicken Alfredo, the this Burger offers a completely different, bold, and savory experience that’s equally satisfying.