Four-Cheese Mac & Cheese with Honey Pepper Chicken Tenders

Four-Cheese Mac & Cheese with Honey Pepper Chicken Tenders

The ultimate comfort meal, the Four-Cheese Mac & Cheese with Honey Pepper Chicken Tenders, combines creamy, cheesy pasta with crispy, flavorful chicken. Made with white cheddar, asiago, parmesan, and American cheese, the rich sauce melts over tender macaroni. It’s topped with crispy Applewood-smoked bacon and paired with golden, hand-battered chicken tenders, drizzled with a sweet and mildly spicy honey pepper sauce for the perfect balance of flavors.

For a hearty alternative, The Prime Rib Dipper serves tender prime rib on a toasted baguette, accompanied by a flavorful French onion au jus for dipping.

Price: $15.59

Nutritional Information

Here’s the nutritional breakdown for the Four-Cheese Mac & Cheese:

Serving Size: 1

NutrientAmount% Daily Value
Calories1430
Total Fat81g104%
Saturated Fat41g205%
Trans Fat2g
Cholesterol225mg75%
Sodium3140mg137%
Total Carbohydrates104g38%
Dietary Fiber6g21%
Total Sugars21g
Protein68g

Percent Daily Values (DV) are based on a 2,000-calorie diet. Individual needs may vary.

Allergens

The Four-Cheese Mac and Cheese with Chicken Tenders contains the following allergens:

  • Gluten
  • Milk
  • Eggs
  • Wheat
  • Soy
  • Sulfites

It does not contain fish, shellfish, tree nuts, peanuts, or sesame, making it an option for those avoiding these allergens.

Ingredients

Here’s a detailed look at the ingredients that make up this indulgent dish:

Mac & Cheese

  • Macaroni Pasta (Semolina, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid)
  • White American Cheese (Pasteurized Milk, Cheese Culture, Salt, Enzymes, Sodium Phosphate)
  • Cheese Spread (Cheddar and Colby Cheese, Whey, Skim Milk, Carrageenan, Cellulose Gum)
  • Cheddar Cheese (Pasteurized Milk, Annatto, Potato Starch, Powdered Cellulose)
  • Asiago Cheese (Pasteurized Milk, Cheese Culture, Salt, Enzymes)
  • Parmesan Cheese (Pasteurized Part-Skim Milk, Cheese Cultures, Salt, Enzymes)
  • Cream, Nonfat Dry Milk, Modified Food Starch
  • Bacon (Cured with Water, Salt, Sugar, Sodium Phosphate, Sodium Erythorbate, Sodium Nitrite)
  • Onions, Parmesan Cheese Concentrate, Butter, Corn Oil, Olive Oil
  • Sweet Cream, Onion Powder, Garlic Powder, Natural Flavor
  • Poblano Chili, Seasoning (Modified Corn Starch, Wheat Flour, Nonfat Dry Milk, Maltodextrin, Corn Syrup Solids, Palm Oil, Sugar, Natural Flavor, Spices)
  • Maltodextrin, Unsalted Butter, Yeast Extract

Honey Pepper Chicken Tenders

  • Chicken Tenders (Boneless, Skinless, Rib Meat, Water, Seasoning, Sodium Phosphates)
  • Breading: Wheat Flour, Salt, Corn Flour, Modified Corn Starch, Nonfat Dry Milk, Whole Eggs, Leavening Agents, Xanthan Gum
  • Honey Pepper Sauce: Honey, Corn Syrup, Vinegar, Natural Flavors, Bell Pepper Extract, Spices
  • Canola Oil, Soybean Oil, Seasonings

Final Thoughts

The Four-Cheese Mac & Cheese with Honey Pepper Chicken Tenders is the perfect harmony of creamy, cheesy indulgence and crispy, flavorful goodness. Whether you’re in the mood for a hearty meal or craving a comforting dish with a touch of sweetness, this option delivers a deliciously satisfying experience.

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