Bacon Cheddar Crispy Chicken Sandwich

A bold and flavorful Bacon Cheddar Crispy Chicken Sandwich features a crispy chicken breast, topped with smoky bacon, melted cheddar, bacon sauce, and Dijon honey mustard. It’s served on a toasted brioche bun with lettuce, tomato, and pickles, along with a side of golden French fries for a tasty and satisfying meal.
Price: $13.99
Nutritional Information
Here’s the nutritional breakdown for the Bacon Cheddar Crispy Chicken Sandwich:
Serving Size: 1
Nutrient | Amount | % Daily Value |
Calories | 1500 | – |
Total Fat | 80g | 103% |
Saturated Fat | 23g | 115% |
Trans Fat | 0.5g | – |
Cholesterol | 195mg | 65% |
Sodium | 3670mg | 160% |
Total Carbohydrates | 125g | 45% |
Dietary Fiber | 8g | 29% |
Total Sugars | 22g | – |
Protein | 71g | – |
Percent Daily Values (DV) are based on a 2,000-calorie diet. Your daily values may vary depending on your calorie needs.
Allergens
This item contains the following allergens:
- Gluten
- Milk
- Eggs
- Wheat
- Soy
- Sesame
It does not contain fish, shellfish, tree nuts, peanuts, or sulfites, making it suitable for those avoiding these allergens.
Ingredients
Here’s a detailed list of the ingredients that make up the Bacon Cheddar Crispy Chicken Sandwich:
Hand-Breaded Chicken
Uncooked Boneless Skinless Chicken Breast Meat Containing Up To 18% Of A Solution Of Water, Seasoning (Salt, Onion Powder, Yeast Extract, Garlic Powder, Chicken Broth, Sugar, L-Glutamic Acid, Disodium Inosinate And Disodium Guanylate, Lactic Acid, Dextrose, Citric Acid, Grill Flavor {From Sunflower Oil}, Artificial Flavor, Not More Than 2% Silicon Dioxide Added To Prevent Caking), Modified Corn Starch, Sodium Phosphates. Wheat Flour, Salt, Leavening (Sodium Acid Pyrophosphate, Sodium Bicarbonate), Spice, Garlic Powder, Extractives Of Paprika, Natural Flavor. Soybean Oil, Liquid And Hydrogenated Soybean Oil, TBHQ And Citric Acid Added To Protect Flavor, Dimethylpolysiloxane (An Anti-Foaming Agent).
Fries
French Fries Potatoes, Vegetable Oil (Contains One Or More Of The Following: Canola, Palm, Soybean, Sunflower), Modified Food Starch (Potato, Corn, Tapioca), Rice Flour, Salt, Pea Starch, Dextrin, Leavening (Disodium Dihydrogen Pyrophosphate, Sodium Bicarbonate), Dextrose, Xanthan Gum, Fryer Oil (Liquid And Hydrogenated Soybean Oil, TBHQ And Citric Acid (Preservatives), Dimethylpolysiloxane (Anti-Foaming Agent)), Fry Seasoning Salt, Dehydrated Garlic, Spices, Soybean Oil, Not More Than 2% Silicon Dioxide Added To Prevent Caking.
Toasted Brioche Bun
Enriched Flour (Wheat, Malted Barley, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Flour (Wheat, Malted Barley), Sugar, Yeast, Palm Oil, Wheat Gluten, Salt, Contains Less Than 2% Of Each Of The Following: Cultured Wheat, Vinegar, Natural Flavors, Soybean Oil, Guar Gum, Enzymes, Ascorbic Acid, Corn Flour, Spice (Turmeric, Paprika), Dextrose, Corn Starch, Maltodextrin, Dextrin, Triglycerides. Topping: Water, Pea Protein, Dextrose, Maltodextrin, Modified Food Starch.
Butter Alternative
Liquid And Hydrogenated Soybean Oil, Salt, Natural & Artificial Flavor, Soy Lecithin, TBHQ And Citric Acid (Preservatives), Artificial Color, Dimethylpolysiloxane (Anti-Foaming Agent).
Tangy Bacon Sauce
Sweet Asian Chile Sugar, Soy Sauce (Water, Wheat, Soybeans, Salt, Sodium Benzoate), Red Pepper Bean Paste [Corn Syrup, Water, Brown Rice, Red Pepper Powder, Sea Salt, Spirits, Garlic, Soybeans, Glutinous Rice Flour, Soybean Cultured With Aspergillus Oryzae, Soybean Flour, Onion], Water, Onions, Mirin [Corn Syrup, Rice, Water And Salt], Garlic. Contains 2% Or Less Of Sesame Oil, Modified Food Starch, Spices, Natural Flavors, Citric Acid.
Dijon Honey Mustard Dressing
Soybean Oil, High Fructose Corn Syrup, Distilled Vinegar, Water, Dijon Mustard (Distilled Vinegar, Water, Mustard Seed, Salt, White Wine, Citric Acid, Tartaric Acid, Spice), Honey, Sugar, Egg Yolk, Contains Less Than 2% Of Salt, Mustard Flour, Xanthan Gum, Spice, Oleoresin Paprika (Color), Calcium Disodium EDTA (To Protect Flavor), Yellow 5, Corn Syrup, Natural Flavor.
Bacon
Pork Cured with water, Salt, Sugar, Sodium Phosphates, Smoke Flavor, Sodium Erythorbate, Sodium Nitrite.
Cheddar Cheese
Pasteurized Milk, Cheese Culture, Salt, Enzymes, Annatto (Vegetable Color).
Iceberg Lettuce
Lettuce.
Applewood-Smoked Bacon
Pork Cured With: Water, Salt, Sugar, Sodium Phosphates, Smoke Flavor, Sodium Erythorbate, Sodium Nitrite.
Pickle Chips
Fresh Cucumbers, Water, Vinegar, Salt, Calcium Chloride, Sodium Benzoate (Preservative), Spices, Garlic, Turmeric, Polysorbate 80.
Tomato Slices
Tomatoes.
Final Thoughts
The Bacon Cheddar Crispy Chicken Sandwich is a must-try for crispy chicken lovers who enjoy a rich combination of smoky bacon, melty cheese, and bold sauces. The hand-breaded chicken breast delivers a satisfying crunch, while the brioche bun adds a hint of sweetness to balance the flavors. If you enjoyed the Bacon Cheddar Grilled Chicken Sandwich, this Crispy Chicken Sandwich is the perfect next step, offering an even crunchier and more indulgent twist on that same mouthwatering combination.